Garlic powder is disappearing from U.S. and Canadian shelves now after tests found Bacillus cereus. The bacteria can set off rough vomiting and diarrhea within hours of eating it. Dollarama already pulled one product in Canada labeled Class 2. Fresh recall notices keep popping up for other brands too. Anyone with the containers around the kitchen should throw them out right away. Health experts say taking no chances is the right move here.